May 18, 2019 @ 11:00AM — 12:00PM
Join us for this spring salad cooking class with Heather Artripe of Ozark Natural Foods!
Heather Artripe works at Ozark Natural Foods. She has been there for 10 ½ years and has been teaching cooking classes at the Co-op for the past 6 years. She learned to cook the old fashion way, standing on a chair in her Granny's kitchen starting at the age of 4. She has been cooking her whole life with the guidance of her peers, her family, and her friends. Her favorite culinary herb would be an even tie between rosemary, basil, dill, parsley, and cilantro.